• Producer: Nikos Psyllakis
• Terroir: Crete, Greece
• Harvest period: Summer 2026
• Tasting notes: Light, Sweet, Floral
• Dose: 1g/100ml
• Brew temperature: 100°c
• Brew time: 3-5 min.

This high altitude grown herb is made in small batches with attention to detail and every effort taken to keep the herb intact and retaining its delicate character. Chamomile is know for being a relaxing and subtle infusion and this example showcases the best of what this herb has to offer - light, sweet and subtly floral.